Bring a small pot of water to boil and add eggs. Cook until eggs are hardboiled (approx. 8 mins), remove from pot and let cool. To speed up the process run cold water over the eggs.

Once eggs have cooled, peel and halve lengthways.

Scoop out yolks and place them in a bowl. Add chilli powder, avocado and salt to yolks. Mash well with a fork and combine.

Dollop a mixture into halved egg whites. Enjoy!